Ingredients
1/2 cup packed brown sugar1 tablespoon water1/2 cup raspberry vinegar1 medium tart apple, finely chopped1 tablespoon finely chopped jalapeno pepper1 teaspoon minced fresh gingerroot1 garlic clove, minced1/4 teaspoon minced fresh cilantro1/8 teaspoon salt1/8 teaspoon ground cinnamon1/8 teaspoon ground cloves1/8 teaspoon pepper2 cups fresh strawberries, divided
Preparation
In a large saucepan over medium heat, cook and stir brown sugar and water for 5 minutes. Add vinegar and apple; bring to a boil. Reduce heat; add the jalapeno, ginger, garlic, cilantro, salt, cinnamon, cloves and pepper. Simmer, uncovered, for 10-15 minutes or until apple is tender. Cool slightly.
Transfer to a blender; add 1 cup strawberries. Cover and process until blended. Chop remaining strawberries; stir into relish. Serve with your favorite grilled meats.
