Ingredients
1 package (10 ounces) romaine salad mix (about 8 cups)1 pound sliced cooked chicken1-1/2 cups sliced fresh strawberries1 cup pineapple tidbits, drained1/2 cup mandarin oranges, drained1/2 cup fresh blueberries1/2 cup chopped pecans1/2 cup poppy seed salad dressing
Preparation
Arrange romaine on four serving plates. Top with the chicken, strawberries, pineapple, mandarin oranges and blueberries. Sprinkle with pecans. Drizzle with dressing.
