Ingredients
1 cup sliced fresh strawberries1 tablespoon sugar3 ounces cream cheese, softened1/4 cup confectioners’ sugar1 tablespoon 2% milk1-1/3 cups vanilla ice cream2 tablespoons graham cracker crumbsDash ground cinnamon
Preparation
In a small bowl, combine strawberries and sugar; set aside. In another bowl, beat the cream cheese, confectioners’ sugar and milk until smooth.
Spoon ice cream into two dessert dishes; layer each with 1/4 cup strawberries. Top with cream cheese mixture and remaining strawberries. Combine cracker crumbs and cinnamon; sprinkle over sundaes.
