Ingredients
2 cups spaghetti sauce1 package (25 ounces) frozen sausage ravioli or ravioli of your choice2 cups shredded part-skim mozzarella cheese1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry1/4 cup grated Parmesan cheese
Preparation
Place 1 cup spaghetti sauce in a greased shallow 2-qt. baking dish. Top with half of each: ravioli, mozzarella cheese, spinach and Parmesan cheese. Repeat layers.
Bake, uncovered, at 350° for 40-45 minutes or until heated through and cheese is melted.
