Ingredients
1-3/4 cups all-purpose flour1-1/2 cups sugar1 teaspoon baking soda1 teaspoon ground cinnamon1 teaspoon ground nutmeg3/4 teaspoon salt1/4 teaspoon ground allspice1/4 teaspoon ground cloves2 eggs1-1/2 cups mashed sweet potatoes (about 2 medium)1/2 cup canola oil6 tablespoons orange juice1/2 cup chopped pecans
Preparation
Preheat oven to 350°. In a large bowl, combine first eight ingredients. In a small bowl, whisk eggs, sweet potatoes, oil and orange juice. Stir into dry ingredients just until moistened. Fold in pecans.
Transfer to a greased 9x5-in. loaf pan. Bake 60-65 minutes or until a toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan to a wire rack.
