Ingredients
3 ounces cream cheese, softened1/2 cup shredded cheddar cheese2 tablespoons pickle relish2 teaspoons Dijon mustard2 ounces ham, finely chopped6 slices bread
Preparation
In a small bowl, combine cream cheese, Cheddar cheese, relish and mustard. Add ham. Divide mixture among three slices of bread; top with remaining bread to make sandwiches.
