Ingredients
2 cups water1 cup honey2 tablespoons minced fresh gingerroot2 cups club soda, chilled1 cup lemon juiceOptional: Lemon slices and fresh mint
Preparation
In a saucepan, bring the water, honey and ginger to a boil. Remove from heat; cover and steep for 10 minutes. Strain, discarding ginger. Cool.
Transfer to a pitcher; stir in soda and lemon juice. Serve over ice. Garnish with lemon slices and fresh mint, if desired.
