Ingredients
2/3 cup 2% milk (70° to 80°)1/4 cup water (70° to 80°)1/4 cup sour cream2 tablespoons butter1-1/2 teaspoons sugar1-1/2 teaspoons salt3 cups bread flour1/8 teaspoon baking soda1/4 cup minced chives2-1/4 teaspoons active dry yeast
Preparation
In bread machine pan, place all ingredients in the order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
