Smoky Sesame Cheese Log Recipe

Ingredients

2 packages (8 ounces each) cream cheese, softened1 cup shredded Monterey Jack cheese1/2 cup crumbled cooked bacon2 tablespoons sesame seeds, toasted2 tablespoons Worcestershire sauce1 teaspoon Liquid Smoke,optionalTOPPING:1/2 cup crumbled cooked bacon1/2 cup sesame seeds, toasted1 tablespoon minced chivesAssorted fresh vegetables or crackers

Preparation

In a large bowl, beat the first five ingredients until blended. Add Liquid Smoke if desired. Shape mixture into a log. Cover and refrigerate for 8 hours or overnight.

For topping, combine the bacon, sesame seeds and chives; roll cheese log in topping. Serve with vegetables or crackers.