Ingredients
3 tablespoons olive oil3/4 teaspoon sea salt1 teaspoon paprika1/2 teaspoon ground cumin1/4 teaspoon ground turmeric1/8 teaspoon chili powder1 medium head cauliflower, broken into florets
Preparation
Preheat oven to 450°. Mix first 6 ingredients. Add cauliflower florets; toss to coat. Transfer to a 15x10x1-in. baking pan. Roast until tender, 15-20 minutes, stirring halfway.
