Ingredients
6 green onions, sliced1/2 cup sugar1/2 cup water1/2 cup reduced-sodium soy sauce1/4 cup sesame oil3 tablespoons sesame seeds, toasted2 tablespoons all-purpose flour4 garlic cloves, minced1 beef sirloin tip roast (3 pounds), thinly slicedAdditional sliced green onions and toasted sesame seedsHot cooked rice
Preparation
In a large shallow dish, mix the first 8 ingredients. Add beef; turn to coat. Refrigerate, covered, 8 hours or overnight.
Pour beef and marinade into a 3-qt. slow cooker. Cook, covered, on low 5-7 hours or until meat is tender.
Using a slotted spoon, remove beef to a serving platter; sprinkle with additional green onions and sesame seeds. Serve with rice.