Ingredients

1 package (8 ounces) cream cheese, softened1-1/2 teaspoons lemon juice1 teaspoon Worcestershire sauce1/8 teaspoon saltDash white pepper1 can (6 ounces) small shrimp, rinsed and drained1 tablespoon finely chopped onionAssorted crackers

Preparation

In a small bowl, beat the cream cheese, lemon juice, Worcestershire sauce, salt and pepper until smooth. Fold in shrimp and onion. Refrigerate until serving. Serve with crackers.