Ingredients
1-1/4 cups butter, softened2 cups packed brown sugar1 egg1 teaspoon vanilla extract1 cup all-purpose flour1/2 teaspoon baking powder1/4 teaspoon salt1 cup sesame seeds, toasted and cooled
Preparation
In a bowl, cream the butter and brown sugar; add egg and vanilla. Combine remaining ingredients; add to the creamed mixture. Drop by teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 7-9 minutes or until golden brown. Cool on pan for 30 seconds before removing to a wire rack to cool completely.
