Ingredients
1-1/3 cups warm 2% milk (70° to 80°)3 tablespoons honey2 tablespoons canola oil1-1/4 teaspoons salt2-2/3 cups whole wheat flour2 tablespoons old-fashioned oats4 teaspoons vital wheat gluten1 tablespoon millet1 tablespoon sunflower kernels1 tablespoon flaxseed1 tablespoon cracked wheat or additional flaxseed1 package (1/4 ounce) active dry yeast
Preparation
In bread machine pan, place all the ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
