Ingredients
2/3 cup fine sea salt1/2 cup sugar4-1/2 teaspoons paprika1 tablespoon onion powder1 tablespoon garlic powder1 teaspoon ground turmeric1/4 teaspoon dried thyme1/4 teaspoon dried marjoram
Preparation
In a small bowl, combine all ingredients. Store in an airtight container for up to 1 year.
