Ingredients

1 cup (6 ounces) flaked imitation crabmeat1/2 cup shredded cheddar cheese1/4 cup cream cheese, softened1/4 cup mayonnaise1/4 cup sour cream1/4 cup grated Parmesan cheese1/4 cup sliced green onion1 teaspoon lemon juice1/4 teaspoon Worcestershire sauce1/8 teaspoon garlic powder1/4 cup bread crumbs

Preparation

In a large bowl, mix the first 10 ingredients until smooth. Spread in a 9-in. pie plate. Sprinkle with bread crumbs.

Cover and bake at 350° for 20 minutes or until bubbly. Uncover and bake 5 minutes more. Serve with crackers, celery sticks or other raw vegetables.