Ingredients
1 loaf (16 ounces) frozen garlic bread, thawed1/2 cup finely chopped onion1/2 cup finely chopped green pepper3 tablespoons butter10 large eggs1/4 cup milkSalt and pepper to taste6 to 8 slices part-skim mozzarella cheese
Preparation
Bake garlic bread according to package directions. Meanwhile, in a large skillet, saute onion and green pepper in butter until crisp-tender. In a large bowl, whisk the eggs, milk, salt and pepper. Pour into skillet; cook and stir over medium heat until eggs are completely set. Remove from the heat and keep warm.
Arrange cheese slices on bottom half of bread; spoon eggs over cheese. Replace bread top. Slice and serve immediately.
