Ingredients

1 package Hawaiian bread rolls

1 lb. shaved Black Forest Ham

12 slice Gruyère cheese

1 tub PHILADELPHIA Chive & Onion Cream Cheese Spread

1/2 c. butter

1 tbsp. Worcestershire sauce

1/2 tbsp. dried minced onion

1/4 c. grated Parmesan cheese

Preparation

Step 1Cut all rolls in half. Place roll bottoms in 9- by 13-inch pan.Step 2Place equal amounts of ham on each roll bottom. Top with Gruyere.Step 3On each of the roll tops, spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches.Step 4In a separate bowl, mix together the butter, Worcestershire sauce, onion, and Parmesan cheese. Pour over your sandwiches and let sit for at least 20 minutes. (You can make these ahead of time and allow to sit in fridge overnight.)Step 5Place sandwiches, covered in foil, in a preheated 350 degree F oven. Bake for 20 minutes or until warmed through.