Sesame French Bread Recipe
Ingredients 2 packages (1/4 ounce each) active dry yeast2-1/2 cups water (110° to 115°)2 tablespoons sugar2 tablespoons canola oil2 teaspoons salt6 to 6-1/2 cups all-purpose flourCornmeal1 large egg white1 tablespoon water2 tablespoons sesame seeds Preparation In a large bowl, dissolve yeast in warm water. Add the sugar, oil, salt and 4 cups of flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes....